What to do if cows, sheep, and pigs have respiratory problems? How to raise healthy livestock?
Tildipirosin power.Recently, the weather in many areas has gradually turned cooler. The cooler weather in autumn can easily cause a high incidence of respiratory diseases in pig farms. Among them, the main pig diseases with more incidence are infectious pleuropneumonia, mycoplasma pneumonia, swine plague, etc. Pig respiratory diseases are also very easy to recur, so how can pig farms prevent and control them best?
1. Hazards If the condition of pig respiratory disease is mild, it will cause growth stagnation, weight loss, and reduced feed returns; if the condition is severe, it will lead to reproductive disorders of breeding pigs and death of various pigs, resulting in huge economic losses. The general incidence rate of pigs is 30% to 70%, and the mortality rate is 10% to 30%, or even higher, which will extend the time for pigs to be marketed by 10-30 days, reduce production performance, increase the elimination rate, and even cause a large number of deaths. Therefore, pig farms should attach great importance to the prevention and control of pig respiratory diseases in autumn, and must not be careless. If the prevention and control fails, it will directly affect the economic benefits of the pig farm.
2. Clinical manifestations The main clinical manifestations are: fever (most respiratory diseases have symptoms of fever, only one or two respiratory diseases will not cause fever, such as simple mycoplasma pneumonia and simple atrophic rhinitis usually do not have fever symptoms), dyspnea, depression, loss of appetite, sneezing, frequent coughing, red skin or purple extremities (congestion).

3. Causes The main causes of respiratory diseases in pigs are viral factors, such as blue ear disease virus, pseudorabies virus, swine influenza virus, circovirus, etc.; bacterial factors, such as parasitic bacillus, pasteurella, actinomycetes, streptococci, etc.; parasitic factors, such as lung filaria, roundworm larvae, etc.; environmental factors, such as harmful gases (ammonia, hydrogen sulfide, chlorine), dust, etc.; management factors, such as breeding density, temperature, humidity, mycotoxins, transfer, transportation stress, etc.
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Tidpirosin s mainty used in the veternar feld, andis eficac i reflected primariy in the prevention and treatment of somespedficanimaldiseases, spedill respiratoryinfections in cattle and pigs.
1.Fight bacterial respiratory tract infections
lti effecive against spedicbacterial pathogens, incuding Mycoplsmasp.andPasteurell sp.Actinoborill spneumonice s acommon cause ofresirator ilsesesin farmedanimals suchas pes andctte, as velas swine andbovine pneumonia.
2.Reduce the spread of disease
Byinhilbiting protein synthesisinspecificbacteria, thenumbers and acivit ofthesepathogens are directlyreduce.
3.lmprove breeding efficiency
Tidipirosin powder has adrect and indirect positveimpacton improving farmin efficiency hroughitsailiy to combat bacterialrespratory infections.

Preventive measures
1. Appropriate environmental control In autumn, the temperature difference between day and night is large. If the pigs are in a sub-healthy state, the pigs will show symptoms of respiratory diseases if they are slightly stressed. When the pig house is too dry, humidification can be used to reduce the irritation of suspended particles in the air to the respiratory mucosa of the pigs, which may induce this disease.
2. Strengthen feeding management
(1) Balanced feed nutrition: Balanced nutrition is the best veterinary medicine. Different breeds of pigs, different regions, and different pig farms have different facilities and equipment, and their nutritional needs are not the same. Therefore, matching your own pigs with balanced nutrition is the basis for pig health.
(2) Do a good job of sanitation and disinfection: Maintain good hygiene, keep the house dry, reduce stress caused by temperature difference, and disinfect on time to reduce the concentration of pathogens or dust in the air.
(3) Reduce stocking density: Too high a stocking density will affect the pigs' feeding, drinking water, rest, and the growth rate of fattening pigs, and they are prone to infection.
(4) Reduce stress: Feed changes, mixed groups, pen transfers, sudden weather changes, cold stimulation, injections, etc. will cause stress to pigs to varying degrees. Repeated and continuous stress can cause pigs to become ill.
Soon, the weather will gradually become cooler everywhere. Pig farmers should pay attention to the following pig farm management, especially novice pig farmers should grasp the prevention and control measures.





